Miceli's Deli

May 20, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED COOKING EQUIPMENT (STOVE, FRYERS, INSIDE ALL OF REFRIGERATION) ARE IN NEED OF CLEANING TO REMOVE ACCUMULATED FOOD DEBRIS. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED FLOORS IN THE REAR DRY STORAGE AREA ARE IN NEED OF CLEANING ALONG THE WALLS AND UNDER ALL DRY STORAGE SHELVES. INSTRUCTED TO CLEAN ALL AND MAINTAIN.
    code 34
  • Food Handler Requirements Met
    Inspector note: OBSERVED TWO EMPLOYEES WITHOUT FOOD HANDLER'S CERTIFICATES. INSTRUCTED TO MEET FOOD HANDLER'S REQUIREMENT AND MAINTAIN.
    code 45

What changed since the previous inspection?

Compared with Pass on December 17, 2015: 2 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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