Cooked?✓
Michella Terrace
June 23, 2016 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: Found several items stored in grocery bags in coolers. Instructed to remove. All foods must be stored in commercial grade storage containers. Must maintain.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Found tin foil used as a liner on lower shelf in the kitchen. Instructed to remove. All surfaces must be smooth and easily cleanable.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Found dust and grease build up on interior of hood above cooking line. Instructed to clean, sanitize and maintain.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: Found 1 or 2 drain stoppers at bar 3 compartment sinks. Instructed must provide 3 drain stoppers for all 3 compartment sink in facility. Must maintain.
What changed since the previous inspection?
Compared with No Entry on June 3, 2016: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.