Cooked?✓
Midwest Gas
April 10, 2017 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings5
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN THE SHELVING INSIDE THE WALK IN COOLER TO REMOVE DEBRIS, ALSO CLEAN THE INSIDE OF DELI MEAT CASE.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: FLOORS NEED DETAIL CLEANING IN THE REAR STORAGE AREA AND INSIDE THE WALK IN COOLER. FLOORS NEED CLEANING IN THE FRONT PREP AREA AROUND EQUIPMENT.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: NOTED HOLES IN THE WALLS IN THE REAR STORAGE AREA AND DAMAGED CEILING TILES THROUGH OUT. MUST REPAIR AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: NOTED CLUTTER IN THE REAR STORAGE AREA AND IN THE WALK IN COOLER. MUST ORGANIZE AND MAINTAIN 6" OFF THE FLOOR AND AWAY FROM THE WALL. DO NOT USE POP OR MILK CRATES FOR ELEVATION MUST BE ABLE TO EASILY CLEAN AND MONITOR UNDERNEATH.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN HAIR RESTRAINTS FOR EMPLOYEE'S THAT HANDLE FOODS.
What changed since the previous inspection?
Compared with Pass on October 26, 2012: 5 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.