Milk & More

September 1, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED FOOD NOT PROTECTED DURING STORAGE.OBSERVED APPX. 50 OR MORE CLOSED CASES OF LIQUOR STORED ON FLOOR IN FRONT OF TOILET AND ON SHELVING UNIT NEXT TO HAND SINK AND HAND DRYER,UPPER SHELVING UNIT NEAR TOILET.MUST REMOVE CASES OF LIQUOR FROM TOILETROOM AND KEEP PROTECTED DURING STORAGE AT ALL TIMES.(SERIOUS 7-38-005A)
    code 16
  • Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
    Inspector note: OBSERVED DISH WASHING FACILITIES NOT PROPERLY MAINTAINED.OBSERVED A SEPERATION OF DRAIN PIPE FROM DRAIN LINE UNDER NEATH MIDDLE COMPARTMENT OF 3- COMPARTMENT SINK AND WHEN WATER IS TURNED ON IT POURS OUT INTO A BUCKET STORED UNDER NEATH.MUST RECONNECT DRAIN LINE PIPE AND MAINTAIN.(SERIOUS 7-38-030)
    code 24
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DEFROST ICE CREAM CHEST FREEZER ON SALES FLOOR.
    code 33
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST ELEVATE CASES OF LIQUOR OFF OF FLOOR AND AWAY FROM WALLS THROUGHOUT REAR STORAGE AREA,PROVIDE SHELVING UNITS AND MAINTAIN.
    code 41

What changed since the previous inspection?

Compared with No Entry on August 26, 2016: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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