Millard Food

March 11, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings9
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: COLD HOLDING UNIT 42F. ALL COLD HOLDING EQUIPMENT MUST BE HELD AT 40 DEGREES OR BELOW. CRITICAL VIOLATION 7-38-005A.
    code 2Priority
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: 20 MICE DROPPINGS NOTED ON PREMISES ALONG THE BASES OF THE WALLS, MUST CLEAN ALL AFFECTED AREAS, SEAL UP ALL OPENINGS IN FLOORS, WALLS, AND CEILINGS. MUST ALSO SEAL GAP (GREATER THAN 1/4 INCH) UNDERNEATH REAR DOOR. SERIOUS VIOLATION 7-38-020.
    code 18
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: NO COMMERCIAL GARBAGE COMPANY CONTRACT OR DUMPSTER ON PREMISES AT TIME OF INVESTIGATION, MUST PROVIDE. SERIOUS VIOLATION 7-38-020.
    code 19
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: PAINT ALL RUSTY SHELVES THROUGHOUT. PAINT OR REPLACE ALL RUSTY STORAGE RACKS INSIDE COOLERS AND FREEZERS. MUST INSTALL A PROTECTIVE BARRIER IN REAR, SEPARATING THE DISHWASHING AREA FROM THE SALES FLOOR.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN ALL STORAGE AND DISPLAY SHELVES AND RACKS, AND ALL SINKS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN ALL FLOORS THROUGHOUT ALONG THE BASES OF THE WALLS(DEBRIS, DROPPINGS).
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: REPAIR OPENING IN WALL BEHIND DOOR IN WASHROOM.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPAIR BROKEN LIGHTS ON SALES FLOOR.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: PROVIDE HOT RUNNING WATER AT EXPOSED HAND SINK BEHIND FRONT COUNTER.
    code 38

What changed since the previous inspection?

Compared with No Entry on February 22, 2016: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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