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Millennium Taco And Dogs

May 11, 2026 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings10
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND WASHING SIGNS IN TOILET ROOM MUST PROVIDE AND MAINTAIN. • OBSERVED LAST HAND WASHING SINK IN MEN'S TOILET ROOM WATER TRICKLING FROM FAUCET MUST REPAIR AND MAINTAIN.
code 10Priority
hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: OBSERVED IMPROPER TEMPERATURES OF TCS READY TO EAT FOODS SUCH AS 0.5LBS. COOKED POTATOES-95.0F ON TOPSIDE OF GRILL. PRODUCT WAS DISCARDED BY MANAGER MUST HAVE HOT HO,DING FOODS AT 135.0F OR ABOVE.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)APPX. 0.5LBS$.50.
code 21
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED IMPROPER TEMPERATURES OF TCS FOODS STORED INSIDE OF 2- DOOR REACH IN COOLER SUCH AS 3LBS. SLICED AVACADO-47.5F.8LBS. GYROS ON SPIT-49.6F.3LBS. POTATOES-54.1F.2LBS. SHREEDED LETTUCE-52.1F.2LBS. BIB ROMAINE LETTUCE-48.4F.15LBS. SALSA-47.8F-50.5F DATED 5/9/26.PRODUCT WAS DISCARDED BY MANAGER MUST HAVE COLD HOLDING FOODS AT 41.F OR BELOW.APPX.23LBS.$70.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)(CONSOILDATED VIOLATION)
code 22
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED NO CONCUMER ADVISORY DISCLOSURE OR REMINDER ON MENU OF CONSUMING RAW OR UNDERCOKKED FOODS SUCH AS (BEEF,EGGS,ETC)MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)(COS)CONSUMER ADVISORY ADDED TO MENU DURING INSPECTION.
code 25
Toxic Substances Properly Identified, Stored, & Used

Inspector note: OBSERVED EVIDENCE OF AN EXCESSIVE AMOUNT OF TOXIC TRACKING POWDER SCATTERED THROUGHOUT PREMISES ON & ALONG WALL BASES ,DRIP TRAY OF HOT WATER TANK,UNDER SERVICE COUNTERS WHERE FOOD AND DRINK BOXES IS STORED AND COOLERS AND FREEZERS.INSTRUCTED TO REMOVE AND CLEAN AFFECTED AREAS.(PRIORITY 7-38-015)(COS)(CITATION ISSUED)ALL AREAS ARE NOW CLEANED.
code 28
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED IMPROPER TEMPERATURE OF 2- DOOR REACH IN COOLER AT 54.6F WITH TCS FOODS STORED INSIDE.MUST HAVE COLD HOLDING UNIT AT 41.0F OR BELOW.(PRIORITY 7-38-005)(COS)(CITATION ISSUED)MANAGER ADJUSTED COOLER NOW READING AT 35.8F AT RESUME USAGE.
code 33
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE WITH COMMON NAME.
code 37
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON FRONT 2- DOOR PREP COOLER AND REAR REACH IN DOUBLE STACK & SIDE BY SIDE.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST CLEAN EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP FROM GRILL TABLE, FRYER CABINET,WHEEL BASES OF COOKING EQUIPMENT,COUNTER TOP UNDER SODA MACHINE,COOLER AND ICE BUILD UP FROM REACH IN FREEZER.
code 49
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: OBSERVED NO GARBAGE CANS WITH LIDS IN WOMEN'S TOILET ROOM MUST PROVIDE AND MAINTAIN.
code 53

What changed since the previous inspection?

Compared with Pass on December 30, 2025: 9 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.