Milwaukee & California Foods

April 17, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MUST PROPERLY STORE,INVERT CLEAN SINGLE SERVICE ARTICLES AT DELI AREA TO PREVENT CONTAMINATION BEFORE USE.
    code 31
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN DUSTS ACCUMULATIONS ON THE FAN COVERS INSIDE THE WALK-IN-COOLER.
    code 33
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: THE INTERIOR OF LIGHT SHIELDS AT DELI AREA REQUIRE A DETAIL CLEANING.
    code 36
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: MUST PROVIDE,MAINTAIN VISIBLE THERMOMETERS FOR ALL REFRIGERATION UNITS.
    code 40
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: UNNECESSARY ARTICLES STORED AT SHELVINGS NEAR THE MOP SINK MUST BE REMOVED DUE TO POTENTIAL PEST HARBORAGE.ALL REMAIING ARTICLES MUST BE PROPERLY STORED TO 6" OFF FLOOR/WALL FOR EASIER CLEANING.
    code 41

What changed since the previous inspection?

Compared with Pass on August 16, 2011: 4 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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