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Minghin Cuisine Kitchen
August 15, 2019 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings1
Failed findings
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staff working while sickcriticalOfficial wording: Procedures For Responding To Vomiting And Diarrheal EventsInspector note: OBSERVED PROCEDURES FOR CLEANING UP VOMITING AND DIARRHEAL EVENTS BUT MISSING SOME NECESSARY EQUIPMENT, AND DISINFECTANT RATED FOR NOROVIRUS. PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: OBSERVED A VARIETY OF TCS FOODS NOT PROPERLY LABELED, DATED(COOKED RICE, TRIPE, ETC.) FOOD PREPARED AND HELD MORE THAN 24 HOURS SHALL BE CLEARLY MARKED TO INDICATE THE DAY OR DATE BY WHICH FOOD SHALL BE SOLD, CONSUMED, OR DISCARD DATE FOR A MAXIMUM OF 7 DAYS, PRIORITY FOUNDATION 7-38-005, NO CITATION ISSUED.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: OBSERVED RUSTY STORAGE RACK IN THE REAR PREP AREA, INSTRUCTED TO REMOVE THE RUST, OR REPLACE. • OBSERVED THE #10 CAN OPENER NOT CLEAN , INSTRUCTED TO CLEAN AND SANITIZE.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: OBSERVED THE UNISEX RESTROOM TRASH RECEPTACLES WITHOUT COVERS, INSTRUCTED TO PROVIDE.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: OBSERVED THE CEILING LIGHT SHIELDS NOT CLEAN, INSTRUCTED TO CLEAN.
What changed since the previous inspection?
Compared with Pass w/ Conditions on December 10, 2018: 3 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.