✓

Minghin Cuisine

April 19, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings9
critical findings0

← Back to the current restaurant page

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST DISCONTINUE THE USE OF GROCERY BAGS FOR FOOD STORAGE CORRECT AND MAINTAIN.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST REPAIR DOOR HANDLES ON REACH IN COOLERS IN DIM SUM KITCHEN. CORRECT AND MAINTAIN
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN INTERIOR OF REACH IN COOLERS, CLEAN UNDER COOKING EQUIPMENT, CLEAN UNDER FRYERS, CLEAN HOOD VENTILATION. MUST CLEAN TO REMOVE FOOD DEBRIS. CLEAN AND MAINTAIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS IN 2ND FLOOR PREP AREA IN NEED OF CLEANING UNDER FRYER TO REMOVE GREASE, FLOORS IN SERVICE BAR IN NEED OF CLEANING TO REMOVE ALL FOOD DEBRIS, FLOORS THROUGHOUT DISH AREAS AND PREP AREAS IN NEED OF REGROUTING TO SEAL ALL FLOOR TILES. CORRECT AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CEILING IN 2ND FLOOR SERVICE BAR IN NEED OF REPAIR, WATER DAMAGE. CORRECT AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHT SHEILD MISSING IN 2ND FLOOR PREP KITCHEN MUST REPLACE AND MAINTAIN.
code 36
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: MUST INSTALL SELF CLOSING DEVICE ON EMPLYEE BATHROOM DOOR IN 1ST FLOOR DIM SUM KITCHEN CORRECT AND MAINTAIN
code 37
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST CORRECT LEAK AT MOP SINK IN 1ST FLOOR KITCHEN CORRECT AND MAINTAIN.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: ICE SCOOP MUST BE STORED IN A CLEAN SANITIZED CONTAINER. CORRECT AND MAINTAIN.
code 43

What changed since the previous inspection?

Compared with Pass on October 13, 2017: 8 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

More restaurants in Armour Square

See every restaurant in Armour Square →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.