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Mini Azteca
March 1, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings8
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: OBSERVED POTENTIALLY HAZARDOUS FOOD, RAW CHICKEN, UNCOVERED, STORED UNDER BLOODY BEEF IN THE WALK IN COOLER. ALSO, MORE CHICKEN WAS STORED, UNCOVERED, UNDER CONDENSER IN THE WALK IN COOLER, WITH EXCESSIVE DUST ON FAN COVERS AND LEAKING WATER FROM CONDENSER. POSSIBLE CONTAMINATION. MANAGER VOLUTARILY DISCARDED FOOD. INSTRUCTED TO STORE FOOD PROPERLY TO PREVENT CONTAMINATION. SERIOUS VIOLATION 7-38-005(A).
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM INSP#1482837, DATED 7/6/2015. VIOLATION #32; FOUND CARDBOARD AND ALUMINUM FOIL THROUGHOUT THE PREMISES,INSTRUCTED TO REMOVE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.ALL SHELVES IN BASEMENT SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE. PREMISES WAS FOUND WITH ALUMINUM FOIL AND CARDBOARD, INSTRUCTED TO REMOVE AND MAINTAIN. SERIOUS VIOLATION 7-42-090.
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: OBSERVED SOME FOOD CONTAINERS IN REAR PREP WITHOUT LABELS, INSTRUCTED TO LABEL AND MAINTAIN.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: OBSERVED KNIVES BEING STORED IMPROPERLY IN THE REAR PREP AREA, STUCK BETWEEN PREP TABLE AND WALL. INSTRUCTED TO STORE IN KNIFE RACK AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED FOOD DEBRIS ON THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; GRILL, FRYER, OVEN, PREP TABLES, MICROWAVE, AND STORAGE RACK ABOVE PREP TABLE. ALSO, THE INTERIOR AND EXTERIOR OF THE ICE MACHINE IN THE BASEMENT, AND THE INTERIOR OF ALL DEEP FREEZERS ON THE PREMISES. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: OBSERVED FLOORS IN REAR PREP AND BASEMENT WITH EXCESSIVE DEBRIS, INSTRUCTED TO CLEAN AND MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: OBSERVED STAINED CEILING TILE IN THE FRONT OF THE STORE. HOOD AND FILTERS HAVE GREASE BUILD. FAN COVERS IN THE WALK-IN COOLER HAVE EXCESSIVE DUST. INSTRUCTED TO REPAIR, CLEAN, AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: OBSERVED CLUTTER IN THE OUTSIDE GANGWAY, AND IN THE BASEMENT. INSTRUCTED TO DISCARD ITEMS NOT BEING USED, AND REMOVE ITEMS SIX INCHES OFF FLOOR TO PREVENT RODENT HARBORAGE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on July 6, 2015: 7 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.