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Mini Palapita

September 3, 2019 · Pass w/ Conditions

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official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings11
critical findings2

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS) PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
code 5Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: FOUND NO CONSUMER ADVISORY OR DISCLOSURE POSTED AND ON MENUS FOR RAW/UNDERCOOKED FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
code 25
food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: INSTRUCTED TO PROVIDE PROPER LABEL FOR FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (EG FLOUR,SUGAR, SALT ETC).
code 37
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: INSTRUCTED TO PROPERLY STORE SINGLE SERVICE UTENSIL (FORKS, KNIVES, SPOONS) WITH HANDLES UP TO PREVENT CONTAMINATION.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF 3 COMPARTMENT SINK IN REAR DISH WASHING AREA.
code 47
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: INSTRUCTED TO REPAIR WATER LEAK AT DRAIN PIPE UNDER MIDDLE COMPARTMENT OF THE 3 COMPARTMENT SINK.
code 48
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN REAR PREP/DISHWASHING/STORAGE AREA. • INSTRUCTED TO REPLACE WATER STAINED CEILING TILES ABOVE REAR PREP/DISHWASHING AREA. • INSTRUCTED TO CLEAN AND MAINTAIN KITCHEN HOOD FILTERS WITH GREASE ACCUMULATION IN FRONT PREP/COOKING AREA AND IN REAR. • FOOD AND NON FOOD ITEMS ON PREMISE MUST BE STORED PROPERLY 6" OFF THE FLOOR FOR EASY ACCESS ON CLEANING. NO MILK CRATES.
code 55
All Food Employees Have Food Handler Training

Inspector note: SOME FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE. INFORMATION GIVEN.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: UPGRADED TO VIOLATION #60
code 58
Previous Core Violation Corrected

Inspector note: PREVIOUS CORE VIOLATION #58 NOT CORRECTED FROM INSPECTION REPORT# 2185036 ISSUED ON 07-25-2018 PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED #58 - NO ALLERGEN TRAINING/CERTIFICATE AVAILABLE ON SITE. INSTRUCTED TO OBTAIN AND MAINTAIN.
code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 2, 2018: 7 findings appeared for the first time. 4 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.