✓
Min's Noodle House
May 22, 2025 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings7
- critical findings1
Failed findings
-
handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: HAND WASHING SINKS IN THE REAR PREP AREA HAS NO SIGNAGE. INSTRUCTED TO PROVIDE AND MAINTAIN SIGNAGE AT THE HAND WASHING SINKS.
-
food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: WHITE BULK INGREDIENT CONTAINERS IN THE REAR PREP NOT LABELED. INSTRUCTED TO LABEL CONTAINERS AND MAINTAIN.
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: RUSTY STORAGE RACKS INSIDE THE WALK IN COOLER. INSTRUCTED TO REMOVE RUST OR REPLACE STORAGAE RACKS AND MAINTAIN A RUST FREE SURFACE. • CAN OPENER WITH FOOD AND DIRT BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN CAN OPENER.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: THE FOLLOWING IN NEED OF DETAIL CLEANING: -TOP/LOWER SURFACE OF PREP TABLES, COUNTER AND STORAGE RACKS. -INTERIOR/EXTERIOR OF ALL SINKS. -INTERIOR/EXTERIOR OF BULK INGREDIENT CONTAINERS. -EXTERIOR OF THE ICE MACHINE. -RUBBER GASKETS AND LOWER SURFACES ON THE INTERIOR OF ALL THE COOLERS/FREEZERS. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN ALL.
-
Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: TRASH RECEPTACLE IN THE WOMEN'S TOILET ROOM HAS NO LID/COVER. INSTRUCTED TO PROVIDE A RECEPTACLE WITH A LID AND MAINTAIN.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: THE INTERIOR/EXTERIOR OF ALL FLOOR DRAINS, FLOORS IN THE CORNERS, UNDER/AROUND ALL HEAVY EQUIPMENT, INSIDE THE WALK IN COOLER, UNDER THE SINKS AND DISH MACHINE WITH AN EXCESSIVE AMOUNT OF FOOD, DIRT AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOOR DRAINS AND FLOORS THROUGHOUT. -WALLS/CEILING WITH FOOD, DIRT AND DUST BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN WALLS AND CEILING THROUGHOUT. • MOPS NOT PROPERLY STORED WHEN NOT IN USE. INSTRUCTED TO STORE HANGING UP FOR PROPER AIR DRYING AND MAINTAIN. • WATER STAINED CEILING TILES IN THE MEN'S TOILET ROOM AND REAR STORAGE AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
-
allergen training missingOfficial wording: Allergen Training As RequiredInspector note: CERTIFIED FOOD MANAGER (CFM) ALLERGEN TRAINING CERTIFICATE EXPIRED. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID ALLERGEN TRAINING CERTIFICATE.
What changed since the previous inspection?
Compared with Pass on April 23, 2024: 5 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Bridgeport
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.