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Mister Tiger

November 7, 2024 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings8
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO EXPOSED HAND WASHING SINK LOCATED IN THE DISH WASHING AREA WHERE THE 3 COMPARTMENT SINKS ARE LOCATED. MANAGEMENT INSTRUCTED TO INSTALL AN EXPOSED HAND WASHING SINK IN THIS AREA. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010.
code 3Priority
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: OBSERVED NO METAL STEM PROBE THERMOMETER ON THE PREMISES TO TAKE HOT AND COLD FOOD TEMPERATURES. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 36
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: MUST PROVIDE FOOD STORAGE SHELVES IN THE WALK-IN COOLER.
code 39
Warewashing Facilities: Installed, Maintained & Used; Test Strips

Inspector note: OBSERVED NO QAC CHEMICAL TEST STRIPS ON THE PREMISES TO MEASURE THE SANITIZER CONCENTRATION AT THE 3 COMPARTMENT SINK. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 48
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: CLEAN THE INTERIOR OF THE DEEP FRYERS.
code 49
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED SEVERAL LIGHTS OUT IN THE FOOD PREP AND STORAGE AREAS. MANAGEMENT INSTRUCTED TO PROVIDE ADEQUATE LIGHTING.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF ALLERGEN TRAINING.
code 58

What changed since the previous inspection?

Compared with Not Ready on October 8, 2024: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.