Mixteco Grill

July 17, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED THE CONDENSATION LINE FROM THE ICE MACHINE DISCHARGING INTO THE EXPOSED HAND SINK. MUST REROUTE THE CONDENSATION LINE TO A FLOOR DRAIN. EXPOSED HAND SINKS MUST BE USED FOR HANDWASHING ONLY AT ALL TIMES.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: REPLACE RUSTY, FOOD ENCRUSTED STORAGE SHELVES IN THE WALK-IN COOLER. DETAIL CLEAN AND MAINTAIN THE FAN VENT COVER IN THE WALK-IN COOLER.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FOUND THE PAINT ON THE CEILING OF THE BASEMENT STAIRCASE IN POOR REPAIR, STARTING TO CHIP AWAY FROM THE WALL; DRY COVERED FOODS ARE BEING STORED ON A STORAGE RACK ALONG THE STAIRCASE ON THE WALL. MUST REPAINT THE STAIRCASE CEILING TO PROTECT FOOD AND PROVIDE A SMOOTH EASILY CLEANABLE SURFACE.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: THE EXPOSED HAND SINK LOCATED IN THE BASEMENT IS PARTIALLY CLOGGED AND SLOW DRAINING. MUST REPAIR HANDSINK TO PROVIDE PROPER DRAINAGE AND MAINTAIN.
    code 38

What changed since the previous inspection?

Compared with Pass on July 16, 2013: 3 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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