Moe's Cantina

February 18, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: OBSERVED NO ASTERISK ON MENU IDENTIFYING ANIMAL DERIVED FOODS CEVICHE AND TUNA TOSTADAS THAT ARE SERVED RAW. INSTRUCTED TO ADD ASTERISK TO CEVICHE AND TUNA TOSTADAS IDENTIFYING IT AS ANIMAL DERIVED FOOD THAT IS SERVED RAW. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
    code 25
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED SQUEEZE BOTTLES CONTAINING LIQUIDS IN FIRST FLOOR PREP AREA NOT LABELED WITH COMMON NAME OF FOOD. INSTRUCTED TO LABEL ALL CONTAINERS HOLDING FOOD OR FOOD INGREDIENTS THAT ARE REMOVED FROM THEIR ORIGINAL PACKAGES WITH THE COMMON NAME OF FOOD.
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED OPENINGS ON BOTH FIRST FLOOR FRONT ENTRANCE DOORS ON SIDES AND BASE, FIRST FLOOR REAR EXIT DOOR NEAR REAR BAR AT BASE AND BASEMENT REAR EXIT DOOR LEADING TO DUMPSTER AREA AT BASE. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
    code 38
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED UTENSILS STORED IN CONTAINER NOT INVERTED OR COVERED IN STORAGE AREA IN REAR OF FIRST FLOOR PREP. INSTRUCTED TO COVER OR INVERT UTENSILS AND EQUIPMENT DURING STORAGE.
    code 44
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED NO DATA PLATE ON LOW TEMPERATURE DISH MACHINE IN FIRST FLOOR DISHWASHING AREA. INSTRUCTED TO PROVIDE AN EASILY ACCESSIBLE AND READABLE DATA PLATE AFFIXED TO THE MACHINE BY THE MANUFACTURER THAT INDICATES THE MACHINE'S DESIGN AND OPERATION SPECIFICATIONS.
    code 48
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LEAKING FAUCET AT THREE COMPARTMENT SINK IN FIRST FLOOR DISHWASHING AREA, FIRST FLOOR NORTHSIDE BAR AND RIGHT FAUCET OF THREE COMPARTMENT SINK IN BASEMENT. INSTRUCTED TO REPAIR LEAKING FAUCETS IN SAID AREAS AND MAINTAIN. OBSERVED LEAKING DRAINPIPES OF THREE COMPARTMENT SINKS IN FIRST FLOOR AND BASEMENT DISHWASHING AREAS. INSTRUCTED TO REPAIR LEAKING DRAINPIPES OF THREE COMPARTMENT SINKS IN FIRST FLOOR AND BASEMENT DISHWASHING AREAS AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED MISSING FLOOR TILES IN FRONT OF EXIT DOOR LEADING TO SHARED STAIRWELL IN FIRST FLOOR PREP. INSTRUCTED TO SMOOTHLY REPLACE ALL MISSING FLOOR TILES IN FRONT OF EXIT DOOR LEADING TO SHARED STAIRWELL IN FIRST FLOOR PREP FOR EASE OF CLEANABILITY.
    code 55

What changed since the previous inspection?

Compared with No Entry on February 6, 2025: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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