Mojo Bar And Grill

June 11, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings3
  • critical findings1

← Back to the current restaurant page

Failed findings

  • water/temperature at the sink offcritical
    Official wording: Water Source: Safe, Hot & Cold Under City Pressure
    Inspector note: AT THIS TIME OF INSPECTION;FOUND NO HOT RUNNING WATER IN MULTIPLE SINKS THROUGHOUT THE FOOD ESTABLISHMENT.MUST PROVIDE AND MAINTAIN AT ALL TIMES AS REQUIRED..CRITICAL VIOLATION 7-38-030.
    code 9Priority
  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: FOOD (ICE) NOT PROTECTED DURING STORAGE INSIDE OF THE ICE MACHINE. AT THIS TIME OF INSPECTION,WE CONTINUE TO OBSERVED BLACK SLIMY SUBSTANCE ON INTERIOR WATER COMPONENTS OF THE ICE MACHINE. MANAGEMENT INSTRUCTED TO TURN OFF MACHINE, REMOVE ICE AND HAVE INTERIOR OF ICE MACHINE CLEANED AND SANITIZED. SERIOUS VIOLATION 7-38-005(A).
    code 16
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLER REQUIREMENTS NOT MET.INSTRUCTED TO PROVIDE FOOD HANDLER CERTIFICATES AND MAINTAIN.
    code 45

What changed since the previous inspection?

Compared with Fail on June 9, 2015: 3 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up