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Mom's & Dad's Deli
December 17, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO CAULK AROUND THE EXPOSED HAND WASHING SINK IN THE PREP AREA AND MAINTAIN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE INTERIOR/EXTERIOR OF THE STOVE IN THE PREP AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS IN ALL CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT. • INSTRUCTED TO CLEAN OR REPLACE ALL THE HEAVILY STAINED FLOOR TILES IN THE FRONT PREP AREA AND ALL THE CRACKED/DAMAGE FLOOR TILES IN THE REAR AND FRONT PREP AREA. MUST MAINTAIN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO FIX THE DAMAGED WALL UNDERNEATH THE 3-COMPARTMENT SINK AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on February 5, 2013: 1 finding appeared for the first time. 3 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.