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Monica's Pizza Inc.

January 13, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE VENTS THROUGHOUT NOT CLEAN. INSTRUCTED TO CLEAN THEM. MUST CLEAN THE CABINETS UNDERNEATH THE BOTH FRYERS IN THE PREP AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOOR ALONG THE WALLS AND IN THE CORNERS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CEILING ABOVE PIZZA OVEN IN NEED OF CLEANING TO REMOVE DUST BUILD UP. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: THE VENTS THROUGHOUT NOT CLEAN. INSTRUCTED TO CLEAN THEM. THE FAUCET AT THE 3-COMP SINK SPRAYING WATER ALL OVER WHEN THE WATER IS ON. MUST REPAIR OR REPLACE THE FAUCET.
code 38

What changed since the previous inspection?

Compared with Pass on January 17, 2013: 3 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.