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Monsignor Murphy's

September 27, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PAINT/SEAL RAW WOODEN SHELVING WHERE POTS AND PANS ARE STORED IN BASEMENT. OBSERVED LARGE METAL POT IN KITCHEN THAT IS TOO LARGE TO BE PROPERLY WASHED, RINSED AND SANITIZED IN THE 3 COMPARTMENT SINK. MUST REMOVE FROM PREMISES.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED OILY RESIDUE ACCUMULATING ON THE EXTERIOR OF SEVERAL LARGE POTS, ESPECIALLY AROUND THE HANDLES. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST CLEAN ORGANIC MATTER FROM FLOOR DRAIN AT BAR. OBSERVED CARPETING BEING USED TO LINE THE FLOOR IN THE WALK IN COOLER. OBSERVED CARDBOARD BEING USED TO LINE THE FLOOR UNDER THE SODA MACHINE. INSTRUCTED TO REMOVE THE CARDBOARD AND CARPETING AND MAINTAIN FLOORS TO BE SMOOTH, NON-ABSORBENT AND EASILY CLEANABLE.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST STORE ALL MOPS AT LEAST 6 INCHES OFF THE FLOOR.
code 41

What changed since the previous inspection?

Compared with Fail on September 20, 2017: 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.