Monti's

July 8, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • Approved Thawing Methods Used
    Inspector note: NOTED PREPARED FOODS BEING IMPROPERLY THAWED ON A PREP TABLE. REVIEWED PROPER THAWING UNDER REFRIGERATION.
    code 35
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: INACCURATE INTERNAL THERMOMETER INSIDE THE COOKS LINE TWO DOOR COOLER MUST BE REMOVED/REPLACED.
    code 36
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: SCREENS FOR DOORS MUST BE TIGHT FITTING ON ALL SIDES.
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: COOKS LINE WIPING CLOTHS MUST BE HELD IN THE CONTAINER OF SANITIZING SOLUTION BETWEEN USE.
    code 41
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: ALL STORED ITEMS UNDER THE BAR MUST BE ELEVATED FROM THE FLOORS.
    code 45

What changed since the previous inspection?

Compared with Pass on November 20, 2024: 5 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up