Montrose Food & Liquors

• official resultFail
• resultFail
• inspection typeLicense
• failed findings3
• critical findings1

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: FOUND WALK-IN COOLER/DISPLAY COOLER NOT MAINTAINING PROPER TEMPERATURE WITH AN AIR TEMPERATURE OF 77.2F. MUST PROVIDE PROPER TEMPERATURE OF 40F OR LESS. CRITICAL VIOLATION 7-38-005 (A)
  code 2Priority
• ⚠️Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
  Inspector note: REAR OUTSIDE GARBAGE AREA NOT CLEAN. ACCUMULATED DEAD LEAVES IN PILES AND LITTER UNDER AND AROUND GARBAGE CONTAINERS. INSTRUCTED TO CLEAN AND MAINTAIN. SERIOUS VIOLATION 7-38-020
  code 19
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: INSTRUCTED TO RESURFACE FLOOR AROUND FLOOR DRAIN INSIDE WASHROOM. MUST BE SMOOTH AND EASILY CLEANABLE.
  code 34

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.