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Moon Star Grocery, Inc.

September 7, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings0

Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO CITY CERTIFIED FOOD MANAGER O PREMISES WHILE POTENTIALLY HAZARDOUS FOOD ITEMS (ITALIAN BEEF, TACO MEAT)ARE BEING PREPARED AND SERVED. MUST PROVIDE. SERIOUS VIOLATION7-38-012 ISSUED.
code 21
Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated

Inspector note: WATER IN 3-COMP SINK UPON RELEASE IS BACKING UP INTO OTHER COMPARTMENTS AND DRAINING SLOWY. MUST REPAIR. SERIOUS VIOLATION 7-38-030 ISSUED.
code 24
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN FLOORS THROUGHOUT REAR STORAGE AREA.
code 34
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: REMOVE CLUTTER AT REAR, ORGANIZE AND MAINTAIN AT ALL TIMES.
code 41

What changed since the previous inspection?

Compared with Pass on September 11, 2012: 3 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.