Moonbowls

May 6, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings9
  • critical findings4

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Failed findings

  • no certified food manager on dutycritical
    Official wording: Person In Charge Present, Demonstrates Knowledge, And Performs Duties
    Inspector note: THE PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED
    code 1Priority
  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON-SITE FOR THE PRESENT MANAGER ON DUTY. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, NO CITATION ISSUED.
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON-SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.NO CITATION ISSUED.
    code 5Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: NO PEST CONTROL LOGBOOK NOR SERVICE IS PROVIDED ON-SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION:7-38-020(C), NO CITATION ISSUED
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: WASTE PIPE ABOVE SHELVES IN THE STORAGE AREA MUST BE ENCASED. THE SURFACE MUST BE SMOOTH, CLEANABLE, AND NON-ABSORBENT SURFACE OR RELOCATED SHELVES BEFORE USE FOR DRY FOOD AND DISPOSABLE FOOD CONTAINERS.
    code 39
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: BROKEN SELF CLOSING DEVICE AT STAFF WASHROOM INSTRUCTED TO REPLACE
    code 53
  • Garbage & Refuse Properly Disposed; Facilities Maintained
    Inspector note: NO OUTSIDE RECEPTACLES ARE PROVIDED ON-SITE, AS INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION: 7-38-020(B), NO CITATION ISSUED
    code 54
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: HOOD ABOVE THE COOKING EQUIPMENT WITH OPENINGS SEAMS AT METAL SHEETS.INSTRUCTED TO REPAIR CAUSE SMOOTHLY AND EASILY CLEANABLE
    code 55

What changed since the previous inspection?

Compared with No Entry on April 21, 2022: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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