Moretti's

January 6, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Must remove the glue from the inside of the exposed hand sink behind the rear bar on the 1st fl. Must re caulk around the exposed hand sink in the prep area.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Must detail clean and maintain prep tables across from the 3-comp. sink in the prep area. Repaint if necessary but they must be smooth and easily cleanable. Maintain same. Must clean and sanitize the interior of the rear ice machine-remove calcium build up and maintain. Exterior between cooking equipment in prep area not clean. Instructed to detail clean and sanitize.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Must detail clean and maintain floors under and around all heavy equipments, behind bars and throughout as needed.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Must seal/reattach stainless steel wall panel on side of cooking equipment by produce walk-in cooler in prep area to eliminate potential breeding sites for pests. Light bulb not shielded under pizza exhaust hood. Instructed to shield bulb.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Light not provided inside uniform closet. Instructed to install light fixture.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Must repair and maintain leaks at the base of the faucets on the prep 3-comp. sink and 3-comp. sink in bar area on Fire side.
    code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on October 26, 2010: 3 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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