Morning Glory

May 10, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass Re-Inspection
  • failed findings6
  • critical findings0

← Back to the current restaurant page

Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: ALL PRE-PACKAGED CAKES, COOKED FOODS, & PREPARED FOODS STORED ON FRONT COUNTER AND IN COOLERS MUST BE PROPERLY LABELED & DATED. COOKED FOODS THAT ARE BEING COOLED MUST BE LABELED DATED WITH THE TIME INCLUDED SO THAT THE 6 HOUR TIME FRAME ALLOWED FOR COOLING CAN BE MONITORED
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REMOVE FOIL FROM SHELF UNDERNEATH PREP TABLE IN FOOD PREP AREA.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN THE FOLLOWING: INTERIOR CABINETS OF DEEP FRYERS, SIDES OF COOKING EQUIPMENT WHERE NEEDED, GRILL, CAN OPENER, SHELVES WHERE NEEDED, FILTERS & EXHAUSTS ABOVE COOKING EQUIPMENT AND IN BBQ PIT.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: : FLOORS THROUGHOUT EVERY ROOM MUST BE DETAIL CLEANED ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: SEAL HOLE IN WALL BY WASHROOM. GARAGE DOOR MUST BE KEPT CLOSED AT ALL TIMES(FREEZERS AND COOLERS ARE STORED IN THIS AREA, MUST ELIMINATE POSSIBILITY OF PEST HARBORAGE IN THIS AREA).
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: REPAIR EXHAUST SYSTEM IN WASHROOM.
    code 38

What changed since the previous inspection?

Compared with Fail on April 29, 2011: 6 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up