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Morrison's Restaurant
September 7, 2017 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeComplaint
- failed findings12
- critical findings2
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: OBSERVED NO SOAP AT BOTH EXPOSED SINKS IN PREP AREA AND WASHBOWL IN STAFF WASHROOM. INSTRUCTED MANAGER TO PROVIDE SOAP AT ALL HAND SINKS FOR PROPER HAND WASHING. CRITICAL VIOLATION 7-38-030
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: OBSERVED COOKED RICE 100.3-125.1, COOKED BEANS 101.7F STORED AT IMPROPER TEMPERATURE IN HOT HOLDING UNIT, RIB TIPS 116.2F, BARBECUE CHICKEN 115.9F, FRIED CHICKEN 122.2F, AND RICE 113.6F STORED AT IMPROPER TEMPERATURE AND DISPLAYED FOR SERVICE IN STEAM TABLE. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 25LBS AND $125 OF FOOD. ALL HOT FOOD MUST MAINTAIN 140F OR ABOVE DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. CRITICAL VIOLATION 7-38-005A
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED THREE LIVE ROACHES CRAWLING ON DOOR OF UTILITY CLOSET, 15 RAT DROPPINGS ON FLOOR NEAR EXPOSED SINK IN SOUTH PREP AREA, 10 RAT DROPPINGS ON BOTTOM SHELF OF STEAM TABLE IN SOUTH PREP AREA, 3 RAT DROPPINGS ON FLOOR NEAR GREASE TRAP AND WALK-IN COOLER. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020
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Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: OUTSIDE GARBAGE AND WASTE GREASE AREA NOT CLEAN AND MAINTAINED. OBSERVED DUMPSTER OVERFLOWING WITH TRASH AND LIDS NOT TIGHT FITTING. EXCESSIVE GREASE SPILLED ON GROUND AND TOP OF BOTH GREASE DUMPSTERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN OUTSIDE GARBAGE AND WASTE GREASE AREA. SERIOUS VIOLATION 7-38-020
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: LABEL AND DATE ALL PACKAGED DESSERTS IN DISPLAY CASE.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: REPAIR LOOSE GASKET ON WALK-IN COOLER DOOR AND HOT HOLDING UNIT.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN INTERIOR ANE EXTERIOR OF ALL FRYER CABINETS, STOVE, COOKING EQUIPMENT, PREP TABLES, SHELVING UNITS, HOT HOLDING UNITS, COOLERS, FREEZERS, SINKS, SURFACES UNDER STEAM TABLE IN SERVING AREA, SHELVES UNDER FRONT COUNTER AREA IN SOUTH PREP AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: REPLACE ALL DAMAGED FLOOR TILES IN DISH WASHING AREA. FLOORS NEED CLEANING UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP AND STORAGE AREAS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: WALLS AND CEILINGS NEED CLEANING AND PAINTING IN ALL AREAS. REPLACE MISSING WALL TILES IN WASHROOM. SEAL ALL OPENINGS, CRACKS, CREVICES, IN WALLS IN REAR PREP AREA.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: PROVIDE LIGHT SHIELDS ABOVE SLICED SWEET POTATOES IN OUTSIDE DRY STORAGE TRAILER. REPLACE INOPERABLE LIGHT BULBS IN OUTSIDE FREEZER TRAILER.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: REPAIR LEAKING DRAINPIPE ON EXPOSED SINK NEAR EMPLOYEE WASHROOM. REPAIR VENTILATION FANS IN WASHROOMS.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: ORGANIZE OUTSIDE DRY STORAGE TRAILER. ELEVATE ALL STOCK OFF FLOOR IN WALK-IN COOLER AND FREEZER. REMOVE ALL UNUSED EQUIPMENT IN PREP AND STORAGE AREAS TO PREVENT PEST HARBORAGE.
What changed since the previous inspection?
Compared with Pass on August 2, 2017: 5 findings appeared for the first time. 7 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.