✕

Morrison's Soul Food

October 14, 2026 · Fail

cooked

official resultFail
resultFail
inspection typeComplaint
failed findings5
critical findings1

Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND DRYING PROVISION THROUGH OUT (PAPER TOWEL NOR HAND DRYER) AT ANY OF THE HAND WASH SINKS IN THE PREP AREAS, DISH WASHING AREA ,SERVING AREA AND IN WASHROOMS. MUST PROVIDE AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION CIATTION ISSUED #7-030(C).
code 10Priority
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED 30 LIVES FLIES SCATTERED IN THE REAR PREP AREA ON THE WALLS AND CEILING AND ESPECIALLY IN THE MOP CLOSET. MUST REMOVE AND DETAIL CLEAN AFFECTED AREAS. CALL PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION CITATION ISSUED #7-38-020(A)
code 38
Garbage & Refuse Properly Disposed; Facilities Maintained

Inspector note: OBSERVED THE OUTSIDE DUMPSTER IN POOR REPAIR (MISSING LID) ALLOWING EASY ACCESS TO A POSSIBLE FOOD SOUCRE FOR PEST. MUST REPAIR AND MAINTAIN. PRIORITY FOUNDATION CITATION ISSUED #7-38-020(B)
code 54
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED AIR VENT COVERS DUSTY IN THE FRONT SERVING LINE AND IN THE PREP AREA. MUST CLEAN AND MAINTAIN. • OBSERVED THE FLOOR DRAINS THROUGH OUT DIRTY. MUST DETAIL CLEAN AND MAINTAIN TO PREVENT BREEDING PLACE FOR PEST.
code 55
Previous Core Violation Corrected

Inspector note: OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2635970, DATE 4/30/26 . INSTRUCTED TO COMPLY OR MORE CIATIONS WILL FOLLOW. PRIORITY FOUNDATION CIATION ISSUED #7-42-090 (38)Violation Codes: 6-202.15 Inspector Comments: OBSERVED A GAP ALONG BOTTOM OF FRONT DOORS AND OPENING AT THE REAR EXIT DOOR. INSTRUCTED TO SEAL SO THAT DOORS ARE COMPLETELY RODENT PROOFED. (49)Violation Codes: 4-602.13 Inspector Comments: INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: EXTERIOR SURFACES OF ALL COOKING EQUIPMENT (STOVES, FRYERS, GRILL, STEAMTABLES, HOT HOLDING CABINETS), BOTTOMS OF PREP TABLES IN KITCHEN, STORAGE SHELVES INSIDE OF WALK-IN COOLER. (55)Violation Codes: 6-501.13 Inspector Comments: FLOORS THROUGH OUT NEED DETAIL CLEANING ALONG THE WALL BASE AND IN CORNERS TO REMOVE SPILLS, DEBRIS AND/OR GREASE. (56)Violation Codes: 4-202.18 Inspector Comments: MUST DETAIL CLEAN THE FILTERS AND HOOD ABOVE THE COOKING EQUIPMENT TO REMOVE DUST AND GREASE BUILD UP.
code 60

What changed since the previous inspection?

Compared with Pass on April 30, 2026: 3 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Chatham

See every restaurant in Chatham →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.