Morse Fresh Market

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings3
• critical findings0

← Back to the current restaurant page

Failed findings

• 🌡️hot/cold holding temps off
  Official wording: Proper Hot Holding Temperatures
  Inspector note: NOTED APPROXIMATELY 23 LBS OF ASSORTED COOKED CHICKEN AND RICE HELD AT IMPROPER HOT HOLDING TEMPERS IN A HOT HOLDING DISPLAY CASE. CHICKEN NOTED AT 116F, 123.7F, 120.3F, AND RICE AT 112.4F. ALL FOODS DISCARDED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
  code 21
• 🏷️food improperly labeled
  Official wording: Food Properly Labeled; Original Container
  Inspector note: PRE-PACKAGED FOODS MUST CONTAIN THE LIST OF INGREDIENTS.
  code 37
• 🧻grimy wiping cloths
  Official wording: Wiping Cloths: Properly Used & Stored
  Inspector note: ALL PREP AREA WIPING CLOTHS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION.
  code 41

What changed since the previous inspection?

Compared with Pass on May 26, 2021: 3 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Rogers Park

• ✓ Bar-B-Que Bob's
  cooked · 2055 W Howard St · inspected April 15, 2010
• ? Bibi Convenience
  cooked · 1412 W Morse Ave · inspected July 18, 2013
• ✓ El Pueblito #1
  cooked · 6712 N Clark St · inspected August 17, 2012
• ? Mc Snack Shop
  cooked · 1445 W Morse Ave · inspected March 18, 2016
• ? Rayray's Grill Inc.
  cooked · 7247 N Damen Ave · inspected June 13, 2011
• ? 7-Eleven
  cooked · 6801 N Sheridan Rd · inspected February 28, 2012

See every restaurant in Rogers Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.