Morton's Of Chicago

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: RUSTY SHELVING INSIDE PREP AND BAR COOLERS. MUST REPAINT OR REPLACE.
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: DETAIL CLEAN INTERIOR OF ICE MACHINE LOCATED IN REAR FOOD PREP AREA. DETAIL CLEAN INTERIOR OF MICROWAVE IN KITCHEN FOOD PREP AREA.
  code 33
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: LOOSE FAUCET AT 3-COMPARTMENT SINK IN BAR AREA. MUST FIX.
  code 38

What changed since the previous inspection?

Compared with Pass on September 28, 2010: 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.