Morton's Steakhouse

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings3
• critical findings1

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Failed findings

• 🚰handwashing sink blocked or barecritical
  Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
  Inspector note: LEFT METERED HANDSINK IN THE WOMENS RESTROOM DOESN'T RUN AT LEAST 15 SECS FOR PROPER HANDWASHING. INSTRUCTED TO ADJUST TIME FOR HANDSINK TO RUN AT LEAST 15 SECONDS.
  code 10Priority
• 🧽surfaces not properly sanitized
  Official wording: Food-Contact Surfaces: Cleaned & Sanitized
  Inspector note: OBSERVED A SMALL AMOUNT OF PINK CALCIUM RESIDUE ON THE INTERIOR OF ICE MACHINE ON THE SECOND FLOOR. INSTRUCTED TO SCHEDULE A CLEANING AND MAINTAIN.
  code 16
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: OBSERVED WET MOP STORED IN THE BUCKET NEAR UTILITY CLOSET. INSTRUCTED TO HANG MOPS TO ALLOW TO DRY WHEN NOT IN USE.
  code 55

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 10, 2023: 3 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.