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Most Worshipful St. John's Grand Lodge

October 31, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings8
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: 60-70 MICE DROPPINGS NOTED ON PREMISES IN THE FOLLOWING AREAS; SCATTERED ALONG THE BASES OF THE WALLS IN KITCHEN AND IN STORAGE CLOSETS, ON WALL LEDGES BEHIND COOKING EQUIPMENT, IN STORAGE CABINETS UNDERNEATH COUNTERS, INSIDE ENCLOSED AREA WHERE GREASE TRAP IS LOCATED, INSIDE CABINET UNDERNEATH WASH BOWL IN WASHROOM INSIDE KITCHEN, AND INSIDE WOODEN BOXES BY COOKING EQUIPMENT. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS, SEAL UP ALL CRACKS & OPENINGS FOUND IN WALLS, FLOORS AND CEILINGS, PROVIDE RECENT PEST CONTROL DOCUMENTATION (PEST CONTROL LOG BOOK), AND HAVE PEST CONTROL COMPANY SERVICE BUILDING. NO CITATION ISSUED.
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: EXPIRED CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON WALL, MUST PROVIDE CURRENT DOCUMENTATION INDICATING CLASS ENROLLMENT OR COMPLETION AT NEXT VISIT.
code 21
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE FOLLOWING: CABINET INTERIOR OF DEEP FRYER, ALL CABINETS AND STORGE DRAWERS, COUNTERS, INTERIOR OF OLD ICE MACHINE, ICE SCOOP HANGING ON THE WALL, INTERIOR AND EXTERIOR OF ROLLING METAL FOOD CART & REFRIGERATOR, CABINETS UNDERNEATH SERVICE BAR IN DINING ROOM, AND ALL OTHER UNCLEAN SURFACES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DETAIL CLEAN ALL FLOORS THROUGHOUT AREAS ON LOWER LEVEL ALONG THE BASES OF THE WALLS, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: REPLACE ALL STAINED CEILING TILES IN BOTH WASHROOMS IN DINING ROOM AREA. CLEAN, REPAIR(CRACKS, OPENINGS AROUND PIPES) AND PAINT ALL WALLS & CEILINGS IN ALL 3 WASHROOMS, DINING ROOM, AND IN KITCHEN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: PROVIDE SHIELDS FOR LIGHTS IN KITCHEN AREA OR REPLACE WITH SHATTER-RESISTANT BULBS.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: ATTACH PIPE TO WASTELINE UNDERNEATH OLD ICE MACHINE SO THAT WATER GOES DIRECTLY INTO FLOOR DRAIN.
code 38
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: ICE SCOOP MUST BE STORED IN ICE MACHINE WITH HANDLE UP OR IN A CLEAN CONTAINER WITH SANITARY SOLUTION.
code 43

What changed since the previous inspection?

Compared with Out of business on October 10, 2013: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.