Most Worshipful St. John's Grand Lodge

June 15, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN INSIDE OF THE CABINET UNDERNEATH THE TWO COMP SINK BEHIND THE COUNTER IN THE DINING AREA.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOOR IN THE KITCHEN BY THE COOKING EQUIPMENT.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED A HOLE BY THE STAIRS IN THE STORAGE ROOM LEADING TO A REAR EXIT DOOR; SEAL HOLE. OBSERVED A HOLE IN THE BASE OF THE WALL BY THE DOOR IN THE KITCHEN; SEAL HOLE. CLEAN WALL LEDGE IN KITCHEN BEHIND THE PREP TABLE.
    code 35

What changed since the previous inspection?

Compared with No Entry on June 8, 2017: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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