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Moti Masala Pizza

January 8, 2021 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings10
critical findings3

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED NO HAND SOAP AT WASHBOWL SINK IN MEN'S RESTROOM. MUST PROVIDE HAND WASHING CLEANSER AT ALL WASHBOWL (AND HAND) SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
code 10Priority
sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
code 3Priority
staff working while sickcritical

Official wording: Procedures For Responding To Vomiting And Diarrheal Events
Inspector note: OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT/PROCEDURE ON SITE. MUST PROVIDE WRITTEN PROCEDURE FOR THE CLEAN UP OF VOMIT AND DIARRHEAL EVENTS, AND CORRESPONDING EQUIPMENT OUTLINE IN PROCEDURE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 5Priority
food prep surfaces dirty

Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
Inspector note: OBSERVED SEVERAL REFRIGERATION UNITS WITH IMPROPER AMBIENT AIR TEMPERATURE. OBSERVED 2 DOOR COOLER @ 68.1F; 3 DOOR COOLER @ 94.2F; AND 2 DR PREP COOLER @ 63.1F. INSTRUCTED ALL REFRIGERATION ON SITE MUST HAVE AMBIENT AIR TEMPERATURE OF 41F OR LESS AT ALL TIMES. PRIORITY VIOLATION 7-38-005.
code 33
thermometers missing

Official wording: Thermometers Provided & Accurate
Inspector note: MUST PROVIDE METAL STEM THERMOMETER TO ACCURATELY MEASURE INTERNALFOOD TEMPERATURE OF TCS FOODS. PRIORITY FOUNDATION VIOLATION 7-38-005.
code 36
pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: OBSERVED INCOMPLETE PEST CONTROL LOG BOOK. MUST PROVIDE IDPH LICENSE FROM A LICENSED PEST CONTROL SERVICE. PRIORITY FOUNDATION 7-38-020(A).
code 38
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED DAMAGED BASEBOARD AND FLOOR TILES AROUND UTILITY SINK IN PREP AREA. OBSERVED LARGE GAPS BETWEEN TILES WITH STANDING WATER IN THIS AREA. MUST REPAIR TILES AND REGROUT TO MAKE FLOORS AROUND UTILITY SINK SMOOTH AND EASILY CLEANABLE.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED EXCESSIVE DUST ACCUMULATION ON CEILING VENTS IN RESTROOMS. MUST DETAIL CLEAN. MUST MAINTAIN SAME.
code 56
All Food Employees Have Food Handler Training

Inspector note: MUST PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLING EMPLOYEES.
code 57
allergen training missing

Official wording: Allergen Training As Required
Inspector note: MUST PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CHICAGO FOOD SANITATION MANAGERS.
code 58

What changed since the previous inspection?

Compared with Not Ready on December 29, 2020: 10 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.