Mr. Calamari Seafood Grill & Chicken

• official resultPass
• resultPass
• inspection typeLicense
• failed findings2
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: OBSERVE NO DIVIDER BETWEEN THE EXPOSED HAND SINK AND PREP TABLE IN THE REAR PREP AREA. MUST PROVIDE A SPLASH GUARD BETWEEN THE SINK AND PREP TABLE.
  code 32
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: NO STOPPERS FOR THE 3 COMPARTMENT SINK. MUST PROVIDE AND MAINTAIN.
  code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.