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Mr. Dolphin

September 17, 2012 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings9
critical findings2

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Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: Facilities not maintaining proper tmeperature. Front display cooler with potentially hazardous foods not maintaining proper tmeperature. Internal temperature of cooler at 53.1 F. Instructed that cooler must maintain 40 F or below. Critical citation issued 7-38-005(A). "Held for Inspection" tag placed on cooler.
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: Potentially hazarodus foods does not meet temperature requirement during storage, display and service. Found 5-4 oz containers of cole slaw at 46.4 F. Instructed that potentially hazardous foods must maintain 40 F or below. Critical citation issued 7-38-005(A). Manager voluntarily denatured and discarded, Value $15.00, 1 lb.
code 3Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Bulk storage container not labeled. Instructed to label all foods not in original containers.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Reach-in cooler doors not maintained. Instructed to replace worn gaskets on cooler doors. Handle not maintained on toilet bowl. Instructed to repair/replace broken handle at toilet.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Stove, deep fryer cabinets, grease filter and wire storage shelf above front counter not cleaned. Instructed to detail clean and sanitize.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Floor in rear not cleaned. Instructed to detail clean daily.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Ceiling tile not maintained in toilet room. Instructed to replace worn ceiling tile.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Light bulbs in prep area not provided with light shield or cover. Instructed to install light shield with end caps or install light cover over fixture.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Sink stoppers not provided at three compartment sink. Instructed to provide stoppers for each compartment.
code 38

What changed since the previous inspection?

Compared with Pass on August 23, 2010: 9 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.