Mr. Gees

February 17, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings10
  • critical findings0

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Failed findings

  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: OBSERVED EXCESSIVE AMOUNT OF GREASE ON LID OF OUTSIDE GREASE CONTAINER AND ON GROUND IN FRONT OF GREASE CONTAINER.ALSO EXCESSIVE CLUTTER ON GROUND OUTSIDE(LADDER,CRATES,BOXES,ETC)ON SIDE OF BUILDING.MUST REMOVE GREASE FROM GREASE CONTAINER AND GROUND AND CLUTTER FROM OUTSIDE AND MAINTAIN.(SERIOUS 7-38-020)
    code 19
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL CONTAINER.MUST LABEL REPACKAGE DESSERTS FOR SALE WITH PROPER INFO (NAME,ADDRESS,INGREDIENTS,WEIGHT).
    code 30
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.
    code 31
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST REMOVE CARDBOARD FROM FOOD STORAGE SHELVES AND LOWER SHELF OF STEAM TABLE,FOIL FROM INTERIOR OF FRYER CABINET,RUST FROM SHELVING UNITS IN 2- DOOR REAR REACH IN COOLER .MUST REPAIR OR REPLACE WORN DOOR GASKET ON 2- DOOR REACH IN FREEZER IN REAR AREA
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN FOOD DEBRI AND GREASE FROM GRILL TABLES,WHEEL BASES OF COOKING EQUPIMENT,FRYER CABINET,STEAM TABLE,PREP TABLES,ALL PREP ,REACH IN COOLERS AND FREEZERS,FAN GUARD COVERS IN 2- DOOR REACH IN COOLER,CAN CART AND CAN OPENER BLADE.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREP AND DISH WASHING AREAS,FLOOR MATS,FLOOR DRAINS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST ADJUST THRESHOLD AT FRONT ENTRY DOOR.MUST CLEAN GREASE AND FOOD DEBRI FROM HOOD AND FILTERS.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST REPLACE BURNTOUT LIGHT AT HOOD AND IN PREP AREAS.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR OR REPLACE LEAKY FAUCET AT 3- COMP SINK
    code 38
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION.
    code 43

What changed since the previous inspection?

Compared with Pass w/ Conditions on September 8, 2016: 6 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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