Mr. Gees

• official resultFail
• resultFail
• inspection typeComplaint
• failed findings7
• critical findings2

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Failed findings

• 🤒sick-employee policy not followedcritical
  Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
  Inspector note: OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. MANAGEMENT INSTRUCTED TO HAVE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION 7-38-010. CITATION ISSUED.
  code 3Priority
• 🤒staff working while sickcritical
  Official wording: Procedures For Responding To Vomiting And Diarrheal Events
  Inspector note: OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO VOMIT AND DIARRHEAL EVENTS. MANAGEMENT INSTRUCTED TO PROVIDE ALL ITEMS LISTED ON THE CLEAN UP PROCEDURE. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.
  code 5Priority
• 🌡️hot/cold holding temps off
  Official wording: Proper Hot Holding Temperatures
  Inspector note: OBSERVED ROTISERRIE CHICKENS STORED IN THE HOT HOLDING CABINET AT 115.4-128F. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 40# OF FOOD WORTH $50. PRIORITY 7-38-005. CITATION ISSUED.
  code 21
• ⚠️Approved Thawing Methods Used
  Inspector note: OBSERVED FROZEN LUNCH MEATS (HAM AND TURKEY) BEING THAWED IN THE FOOD PREP AREA IN A CONTAINER AT ROOM TEMPERATURE. MANAGEMENT INSTRUCTED TO PROPERLY THAW ALL TCS FOODS.
  code 35
• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: OBSERVED CHICKEN IN CARDBOARD BOXES STORED ON THE GROUND OUTSIDE OF THE RESTAURANT FOR AN EXTENDED PERIOD OF TIME AND ALSO PLASTIC CONTAINERS FILLED WITH PORK RIBS STORED OUTSIDE. MANAGEMENT INSTRUCTED TO STORE ALL FOOD INSIDE OF THE RESTAURANT FOLLOWING A FOOD DELIVERY.
  code 39
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: CLEAN THE INTERIOR OF THE DEEP FRYER CABINETS, PLASTIC SHEETING STORED ON THE WIRE STORAGE RACKS, LOWER SHELVES AND LEGS OF PREP TABLES AND EQUIPMENT.
  code 49
• ⚠️Previous Core Violation Corrected
  Inspector note: PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2303655 ON 7/25/19: 38 - REPAIR THE OPENINGS AT THE SCREEN DOOR. 49 - CLEAN THE INTERIOR OF THE MICROWAVE AND CONVECTION OVEN. 58 - OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST OBTAIN THIS CERTIFICATE. PRIORITY FOUNDATION 7-42-090. CITATION ISSUED.
  code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on July 25, 2019: 4 findings appeared for the first time. 3 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.