✓

Mr Submarine

October 16, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MUST STORE ICE CREAM SCOOP INSIDE THE DIPPER WELL. NOT INSIDE THE ICE CREAM. TO GO FOOD CONTAINERS MUST BE STORED INVERTED.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST NOT USE CARDBOARD BOX AS FOOD CONTAINER INSIDE THE PREP COOLER. MUST USE WASHABLE FOOD CONTAINERS. MUST NOT USE CLOTH TOWELS AS LINER INSIDE PREP COOLER. LID OF BOX FREEZER IN POOR REPAIR. BROKEN WITH EXPOSED INSULATION AND REPAIRED WITH TAPE. MUST REPLACE OR REPAIR WITH SMOOTH CLEANABLE MATERIAL.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DAMAGED/MISSING FLOOR TILES AT THE REAR EXIT DOOR. MUST REPLACE.
code 34
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: PREP COOLER WIPING CLOTHS MUST BE STORED IN A CLEAN CONTAINER WITH A SANITIZING SOLUTION.
code 43
Food Handler Requirements Met

Inspector note: NO FOOD HANDLER CERTIFICATES. MUST PROVIDE.
code 45

What changed since the previous inspection?

Compared with Pass on July 8, 2014: 3 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Portage Park

See every restaurant in Portage Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.