Mrs. Field's

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO VALID PROOF OF CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SMOOTHIES ARE MADE ON SITE USING POTENTIALLY HAZARDOUS MIX CONTAINING CREAM AND MILK. MUST PROVIDE. SERIOUS CITATION ISSUED 7-38-012
  code 21
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: DETAIL CLEAN THE COUNTER TOP UNDERNEATH THE SODA DISPENSER AND COFFEE MAKER AND REMOVE HEAVY DUST BUILD UP.
  code 33
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: MINIMIZE CLUTTER IN BASEMENT STORAGE AREA.
  code 41

What changed since the previous inspection?

Compared with Pass on September 22, 2014: 1 finding appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.