Mrs Murphys And Sons Irish Bistro

April 10, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings1

← Back to the current restaurant page

Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: EXPOSED HAND SINK AT SECOND FLOOR PREP AREA NOT MAINTAINED. NO HOT WATER PROVIDED AT ONLY EXPOSED HAND SINK AT MENTIONED PREP AREA,WATER TEMPERATURE FROM 45.5F TO 46.5F. PRESENTLY KITCHEN IS IN USE,EMPLOYEES PREPPING FOODS.INSTRUCTED TO PROVIDE HOT WATER AT SAID SINK. TEMPORALLY INSTRUCTED TO USE TWO COMPARTMENT SINK ONLY FOR HAND WASHING. CRITICAL VIOLATION:7-38-030
    code 11Priority
  • Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
    Inspector note: OUTSIDE WASTE OIL CONTAINER WITH EXCESS SOLID OIL ON TOP THE LID.INSTRUCTED TO CLEAN AND MAINTAIN. SERIOUS VIOLATION:7-38-020
    code 19
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: BROKEN HANDLE AT FIRST DOOR OF THREE DOORS REACH-IN COOLER ACROSS FROM CONVENTION OVEN, REPLACE HANDLE.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE. NO SPLASH GUARD PROVIDED BETWEEN WHITE CHEST FREEZER AT FIRST FLOOR PREP AREA.SPLASH GUARD IS NEEDED AT SERVICE/COFFEE STATION,FIRST FLOOR,SPLASH GUARD IS NEEDED AT EXPOSED HAND SINK AND DRAIN BOARD(EAST SIDE).
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: SODA POP GUN AND HOLDERS AT BOTH BARS MUST BE CLEANED AND MAINTAINED.ICE MACHINE WITH BEGINNING OF MINERAL BUILD-UP AND RUST ON SCREWS INSIDE THE ICE BIN OF SAME UNIT,CLEAN AND MAINTAIN,REPLACE RUSTY SCREWS. BURNED FOOD DEBRIS INSIDE THE OVENS ,CLEAN AND MAINTAIN
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN FLOORS THROUGHOUT THE PREMISES,INCLUDED FLOOR INSIDE THE WALK-IN COOLER,BAR AND UNDER SHELVES .CLEAN AND MAINTAIN. DEBRIS,GRIMES BUILD-UP ON FLOOR DRAINS THROUGHOUT THE PREMISES, INSTRUCTED TO CLEAN AND MAINTAIN.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHT SHIELD AT SECOND FLOOR PREP AREA WITH DUST,INSTRUCTED TO CLEAN AND MAINTAIN
    code 36

What changed since the previous inspection?

Compared with Pass on May 11, 2017: 5 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up