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Munchie's Food Mart

October 10, 2024 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeLicense
failed findings4
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
Inspector note: NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; INSTRUCTED TO PROIVDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
code 3Priority
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: FOUND NO SELF CLOSING DEVICE ON EMPLOYEE WASHROOM DOOR; INSTRUCTED TO INSTALL.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: SOME FLOOR TILE IN POOR REPAIR IN REAR STORAGE ROOM; INSTRUCTED TO REPLACE WHERE NEEDED. ALSO SOME MISSING TILE UNDER THE THREE COMP SINK; REPLACE WHERE NEEDED. • OBSERVED SOME UNNECESSARY ITEMS IN REAR AREA; INSTRUCTED TO REMOVE TO AVOID CLUTTER.
code 55
All Food Employees Have Food Handler Training

Inspector note: INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
code 57

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.