Murasaki

November 14, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings4

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED HAND WASH SINK AT BAR MAINTAINING AN IMPROPER TEMPERATURE OF 52.3F. INSTRUCTED TO MAINTAIN ALL HAND WASH SINKS AT A MINIMUM 100F AT ALL TIMES. PRIORITY VIOLATION 7-38-030(c). CITATION ISSUED.
    code 10Priority
  • Required Records Available: Shellstock Tags, Parasite Destructioncritical
    Inspector note: OBSERVED NO LETTER INDICATING SUSHI FISH HAS BEEN FROZEN FOR PARASITE DESTRUCTION. INSTRUCTED TO OBTAIN LETTER AND MAINTAIN ON SITE AT ALL TIMES. PRIORITY VIOLATION 7-38-005. NO CITATION ISSUED.
    code 14Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO MAINTAIN SIGNED COPIES OF EMPLOYEE HEALTH POLICY ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO KIT ON SITE FOR RESPONDING TO VOMITING AND DIARRHEA. INSTRUCTED TO MAINTAIN A KIT WITH ALL NECESSARY SUPPLIES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
    code 5Priority
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: OBSERVED RAW SUSHI ON MENU WITH NO DISCLOSURE AND REMINDER DEVICES. INSTRUCTED TO ADD DISCLOSURE AND REMINDER TO ALL MENUS AND MAINTAIN AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
    code 25
  • toxic chemicals mishandled
    Official wording: Compliance With Variance/Specialized Process/Haccp
    Inspector note: OBSERVED NO SUSHI RICE LETTER ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN A LETTER DATED WITHIN THE LAST 5 YEARS INDICATING RICE CONFORMS TO REQUIRED PH REQUIREMENTS FOR SAFETY. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
    code 29
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED NO CHEMICAL TEST STRIPS FOR CHECKING SANITIZER CONCENTRATION IN 3 COMPARTMENT SINK. INSTRUCTED TO MAINTAIN CHEMICAL TEST STRIPS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
    code 48
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: SEE VIOLATION #60.
    code 58
  • Previous Core Violation Corrected
    Inspector note: OBSERVED PREVIOUS CORE VIOLATION FROM REPORT #2229270 DATED 10/2/2018 NOT CORRECTED: "OBSERVED ALLERGEN AWARENESS CERTIFICATE NOT MAINTAINED. INSTRUCTED MANAGER TO OBTAIN ALLERGEN AWARENESS CERTIFICATES." PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with No Entry on November 6, 2019: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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