Murphy's Bleachers

August 8, 2014 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: SODA NOZZLES NOT MAINTAINED AT THE GRILL/BAR. OBSERVED SYRUP DISCOLORATION IN THE NOZZLE AND HOLSTER INSTRUCTED TO DETAIL CLEAN SODA NOZZLES REGULARLY AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FOUND DIRT ON THE FLOOR OF THE WALK-IN BEER COOLER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: FOUND SLOW DRAINING 3-COMPARTMNET SINK AT THE 2ND BAR ACROSS FROM THE MAIN BAR. INSTRUCTED TO UNCLOG DRAIN AND MAINTAIN.
    code 38

What changed since the previous inspection?

Compared with Pass on May 31, 2013: 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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