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Naansense

February 6, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN THE FOLLOWING ITEMS: INTERIOR CABINET IN THE LADIES RESTROOM TO REMOVE DEBRIS AND DEAD INSECTS; HOTHOLDING UNITS AND OVEN TO REMOVE BURNT FOOD DEBRIS.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST RECAULK AT 3COMP SINK WHERE IT MEETS WITH THE WALL SO AS TO BE SMOOTH AND EASILY CLEANABLE.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST REPAIR SMALL LEAK UNDER 3COMP SINK. MUST PROVIDE 3 SINK STOPPERS AT THE 3COMP SINK. MUST CLEAN REAR EXPOSED HANDSINK.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST PROPERLY STORE WET MOPS UPRIGHT AT THE MOP SINK AREA TO PREVENT PESTS.
code 41
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: OBSERVED FOOD PREP STAFF IN THE REAR PREP AREA NOT WEARING HAIR RESTRAINTS. ALL FOOD PREP STAFF MUST WEAR HAIR RESTRAINTS AT ALL TIMES.
code 42

What changed since the previous inspection?

Compared with Pass on November 7, 2011: 3 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.