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Naansense
November 18, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings7
- critical findings3
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: EXPOSED HAND WASHING SINK IN PREP AREA NOT LOCATED AND CONVENIENT TO PREP AREA. MANAGER STATED IT WAS REMOVED. MUST PROVIDE. CRITICAL VIOLATION 7-38-030.
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: NO PAPER TOWELS OR SANITARY HAND DRYING DEVICE AT EXPOSED HAND WASH SINK IN REAR PREP AREA. MUST PRROVIDE. CRITICAL VIOLATION 7-38-030.
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hand hygiene slippingcriticalOfficial wording: Hands Washed And Cleaned, Good Hygienic Practices; No Bare Hand Contact With Ready-To-Eat Foods.Inspector note: OBSERVED EMPLOYEE AT CASH REGISTER ACCEPT CASH, TOUCH REGISTER PLACE GLOVE ON AND PREPARE FOOD WITHOUT WASHING HANDS. OTHER FOOD HANDLERS OBSERVED DOING OTHER ACTIVITES THAT RESULT IN HAND CONTAMINATION, NOT WASH HANDS AND PLACE GLOVES ON TO HANDLE FOOD. POOR HYGIENIC PRACTICES. DISCUSSED PROPER HAND WASHING. CRITICAL VIOLATION 7-38-O10(A).
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: CLEAN FLOOR UNDER STORAGE RACK IN DRY STORAGE CLOSET.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN VENTS AT CEILING OF DUST BUILD-UP WHERE NECESSARY.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: LEAK AT HOT WATER TANK SUSPENDED ABOVE MOP SINK AT REAR. MUST REPAIR.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: REMOVE CLUTTER IN DRY STORAGE CLOSET ORGANIZE AND MAINTAIN AREA AT ALL TIMES.
What changed since the previous inspection?
Compared with Out of business on June 21, 2013: 7 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.