Naim Finer Foods Incorporated

August 4, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: NOTED THE FRONT DOOR NOT RODENT PROOF/POOR REPAIR. OBSERVERD A 1/4" GAP AT THE BOTTOM OF THE FRONT DOOR. MUST REPAIR AND MAINTAIN TO PREVENT RODENT AND OTHER PEST ENTRY POINT. SERIOUS CITATION ISSUED #7-38-020.
    code 18
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO VALID CITY OF CHICAGO CERITIFED FOOD SERVICE MANAGER ON DUTY/SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND HANDLED SUCH AS GROUND BEEF AND CHEESE SAUCE FOR NACHOS. A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. SERIOUS CITATION ISSUED #7-38-012.
    code 21
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: NOTED FLOOR TILES AT THE FRONT DOOR IN POOR REPAIR(BROKEN & MISSING). MUST REPAIR AND MAINTAIN. ALSO FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS, UNDERNEATH SHELVING TO REMOVE DEBRIS.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: NOTED A FEW WATER STAINED CEILING TILES IN THE DELI COUNTER AREA. MUST REPLACE AND MAINTAIN. ALSO NOTED LIGHT THE SHIELDS ARE DIRTY ABOVE THE REAR PREP AREA. MUST CLEAN AND MAINTAIN.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST ORGANIZE STOCK AT THE REAR COUNTER AND IN STORAGE ROOMS 6" OFF THE FLOOR AND AWAY FROM THE WALLS TO PREVENT RODENT HARBORAGE AND FOR CLEANING AND PEST MONITORING.
    code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 2, 2015: 1 finding appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up