Nando's Peri Peri

October 2, 2019 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: FOUND A MINIMAL AMOUNT OF BLACK MOLD LIKE SUBSTANCE LOCATED ON ICE CUBE MAKER LID. MUST CLEAN SANITIZE AND MAINTAIN
    code 16
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: FOUND FOOD PREPARATION SINK ON THE EAST WALL CONNECTED TO PREPARATION TABLE. MUST PROVIDE SPLASH GUARD TO PREVENT CONTAMINATION.
    code 39
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FOUND ACCUMULATED FOOD DEBRIS UNDER FRONT AND REAR FOOD PREPARATION AREA.FOUND INTERIOR OF WALK IN COOLER FILLED WITH DUST LOCATED IN FRONT OF FAN, ALSO OBSERVED AN ACCUMULATION OF DUST ABOVE ENTRY DOOR IN WALK IN COOLER. FOUND STANDING WATER IN THE FOLLOWING AREAS: FRONT PREP AREA NEAR BAR, ON THE SIDE OF THE UTILITY SINK, UNDER HIGH TEMPERATURE DISH MACHINE. FOUND FLOOR DRAINS WITH ACCUMILATED YELLOW AND BLACK BUILD UP LOCATED AT DISH MACHINE FLOOR DRAINS, 1 COMPARTMENT SINK FLOOR DRAIN ON WEST WALL OF REAR PREP AND COCA COLA FLOOR DRAINS. MUST CLEAN, SANITIZE AND MAINTAIN.
    code 55

What changed since the previous inspection?

Compared with Pass on June 5, 2018: 3 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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