Nando's Peri-Peri

May 22, 2017 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: SPRAY BOTTLE NEXT TO GRILL NOT LABELED, INSTRUCTED TO LABEL.
    code 30
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: CONTAINER OF LEMON WEDGES MISSING A COVER AT SELF SERVICE SAUCE BAR. INSTRUCTED TO COVER
    code 32
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: STANDING WATER AT FLOOR UNDER WATER SOFTER TANK. INSTRUCTED TO KEEP DRY AS POSSIBLE.
    code 34

What changed since the previous inspection?

Compared with Pass on July 29, 2016: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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