Narys Grill & Pizza

March 18, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: GASKET IN POOR REPAIR AT LARGE CHEST FREEZER IN FRONT PREP AREA AND REMOVE RUST FROM COVER OF GREASE TRAP AT 3 COMPARTMENT SINK IN REAR
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN BOTTOM COMPARTMENT OF GRILL OF FOOD DEBRIS IN THE FRONT PREP AREA
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: FLOOR NOT SMOOTH AND EASILY CLEANABLE IN ROOM WHERE HOT WATER TANK IS LOCATED
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: COVING AT WALL BASE AT CUSTOMERS DINNING AREA AT FRONT COUNTER IS IN POOR REPAIR MUST REPAIR
    code 35

What changed since the previous inspection?

Compared with Pass on July 23, 2012: 1 finding appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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