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Native Foods Cafe

June 29, 2022 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: NOTED INTERNAL TEMPERATURE OF THE FOLLOWING TCS FOOD ITEMS INSIDE WALK-IN COOLER COOLERS TO BE IMPROPER:-RICE 59F, VEGAN BURGER(CHICKEN PATTIES 64.4F. THE MANAGER IMMEDIATELY AND VOLUNTARILY DISPOSED OF 30 LBS OF PRODUCTS WORTH $165.00 THROUGH DENATURING PROCESS. PRIORITY VIOLATION #7-38-005.
code 22
grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: OBSERVED WET AND DIRTY WIPING CLOTH STORED ON PREP-COUNTER. WET AND DIRTY WIPING CLOTHS MUST BE STORED IN A SANITIZER BUCKET, ESPECIALLY WHEN NOT IN USE
code 41
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: GREEN CUTTING BOARD IN THE PREP-LINE IS NO LONGER SMOOTH AND EASILY CLEANABLE. FACILITY MUST RESURFACE OR REPLACE CUTTING BOARD.
code 47

What changed since the previous inspection?

Compared with Pass on February 5, 2021: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.